Restaurant Management courses

How many people dream of opening a restaurant in Australia? It is estimated that by 2018 there will be a 12% increase in hirings for the position of restaurant manager. In Victoria only there will be 30% more opportunities. There are many entrepreneurial opportunities, but there are some requirements for being self-employed and running a restaurant or a bar, monetary and from the Department of Immigration.

It is often necessary to have many years experience or a diploma in hospitality that meets the Australian standard. A Hospitality course allows the training of qualified professionals in running a restaurant.

Restaurant Management: Hospitality Courses


  • Visa duration: 20 months
  • Attendance: 20 hs/pw, 2 days a week of choice from Monday to Saturday
  • Terms: theory lessons at the city campus and practice lessons in the laboratory
  • Payments: three-monthly
  • Fees: $110 pw
  • Enrolment fee: $200
  • Administration Fee: $375
  • Admissions: every month


  • English level: upper intermediate
  • Secondary or High school diploma

Professional outcomes


  • Cafe Manager
  • Restaurant Manager
  • Hotel Manager

Expected salary

  • Hourly average: $21
  • Annual average: $52,000

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